Zesty Abilene Cabbage Crunch

Ingredients

• 4 cups shredded green cabbage
• 1 cup shredded carrots
• 1/2 cup mayonnaise
• 2 tbsp apple cider vinegar
• 1 tbsp granulated sugar
• 3 tbsp Salted Perfection Abilene Select Blend

Instructions

1. Grab a large bowl and toss that shredded cabbage and carrot together. Look at those colors! Beautiful!
2. In a smaller bowl, whisk the mayonnaise, apple cider vinegar, and sugar until it is smooth as silk.
3. Add the Salted Perfection Abilene Select Blend to the dressing. This blend is your secret weapon for that zesty kick!
4. Pour the dressing over the veggies. Mix it well. Get every piece coated! You are doing great!
5. Pop it in the fridge for at least thirty minutes. This lets the flavors get to know each other and keeps everything crisp.
6. Give it one last toss before serving to wake those flavors up. You made a masterpiece! DUNZO!